CARAMEL DIP





3 ounce package cream cheese, softened
7 ounce jar marshmallow crème
12.5 ounce jar caramel topping

In medium bowl, blend cream cheese and marshmallow crème until smooth. Thoroughly blend in caramel topping. Cover; refrigerate until serving time. Serve as a dip for fresh fruit; is especially good with Granny Smith apple slices.